The spicy secrets of chicken briyani | Life in Food by Violet Oon EP3
Cooking guru Violet Oon is back to show you how to create another classic Singapore dish. In this episode, she shares the spicy secrets of chicken briyani. As we find out how to cook this meal, hear about its history from Khalil A Wahab, owner of briyani specialists Islamic Restaurant and why the right spices can make or break the dish from spice 'mixologist', Jeya Seelan. Get the full recipe at: https://www.straitstimes.com/life/foo... SUBSCRIBE ➤ http://bit.ly/FollowST -------------------- WEBSITE ➤ http://www.straitstimes.com TELEGRAM ➤ https://t.me/TheStraitsTimes FACEBOOK ➤ / thestraitstimes TIKTOK ➤ / straitstimes INSTAGRAM ➤ / straits_times TWITTER ➤ / straits_times PODCASTS ➤ http://str.sg/stpodcasts The Straits Times, the English flagship daily of SPH Media, has been serving readers for more than a century. Launched on July 15, 1845, its comprehensive coverage of world news, East Asian news, Southeast Asian news, home news, sports news, financial news and lifestyle updates makes The Straits Times the most-read newspaper in Singapore. #STLifeInFood #VioletOon #Cooking #Briyani
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