こねない生地作りで、すぐ焼ける！ほんのり甘い「かぼちゃのフォカッチャ」の作り方
Thank you for watching. This time I will show you how to make a delicious focaccia with pumpkin mixed into the dough. The dough mixed with pumpkin has a slight sweetness and bakes up chewy, so it is delicious both as it is and as a sandwich. Please feel free to give it a try. Pumpkin Focaccia (Ingredients) For 1 15cm x 20cm square 300g strong flour 1 tablespoon (10g) sugar 1 teaspoon (5g) salt 1 teaspoon (4g) dry yeast 200g pumpkin 250-300g water （Finishing touches) 4 to 5 tablespoons olive oil A pinch of salt Bake in the oven at 180℃ for 25 minutes #Focaccia #Cooking show #bread recipes
![[Just bake in the morning] How to make basic focaccia. Overnight high-hydration dough. Easy recip...](https://i.ytimg.com/vi/9zovTQdZIKg/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLDZvXPe1MzhfBDJ5U5Ud5OLZJulUw)
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[Just bake in the morning] How to make basic focaccia. Overnight high-hydration dough. Easy recip...
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How to Bake the Best Focaccia Bread You've Ever Tasted
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I learned this trick in a pastry shop! THE FAMOUS dessert that is driving the world crazy!
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This Garlic Butter Focaccia Will Change The Way You Bake Bread Forever!
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How to make pumpkin steamed bread
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Made with simple ingredients. A nostalgic taste of old-fashioned simmered pumpkin
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Bread: Focaccia 👌 A completely new method! Not a recipe, but a treasure! Incredibly delicious.
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[Definitely a repeat purchase] Autumn flavor! How to make moist pumpkin scones
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こねない・オーブンもいらない。途中で混ぜたりもしない。ほったらかし高加水フォカッチャ【オーバーナイト / 朝すぐ焼けるパン】
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How to Bake the Best Focaccia Bread You've Ever Tasted
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How To Make Focaccia | Jamie & Gennaro
![[5-minute preparation time] Fluffy and chewy without kneading! Lazy Focaccia](https://i.ytimg.com/vi/DCJcF1n28Uk/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLDl9pOJFttm1adlWC2Bj9rOdskojQ)
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[5-minute preparation time] Fluffy and chewy without kneading! Lazy Focaccia
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I’m going to show you how to easily make the best AIR FRYER FOCACCIA you’ve ever tasted!
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材料３つ&こねない生地！夜混ぜて朝焼いて・・おはようフォカッチャの作り方☀️
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Foolproof Focaccia: Big Bubbles Every Time! Anyone can make.
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FOCACCIA FILLED WITH A THOUSAND BUBBLES without kneading CRUNCHY OUTSIDE SOFT INSIDE
![[Easy to make without kneading] Simple yet super delicious...! How to make Mentaiko Cheese Focaccia!](https://i.ytimg.com/vi/xo67tYnf0PM/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLBwzuFzRYKVtQqEcnfr93nDAsbx4A)
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[Easy to make without kneading] Simple yet super delicious...! How to make Mentaiko Cheese Focaccia!
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【混ぜて待ってフライパンで焼く！】捏ねないのに味は本物のフォカッチャ
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Bread that you can make with zero effort! Easy focaccia! ✨
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