How to make cheese from 200 l milk guide

Demonstration of making semi-hard cheese with the equipment Plevnik pasteurizer P 200 E, manual cheese harp Mechanic harps, central Z stirrer, stirring shovels Company Plevnik is specialist for adding value to the milk - with professional equipment. More info on www.plevnik.eu https://www.plevnik.eu Only way you will get offer please fullfill form: https://www.plevnik.eu/contact/ Tradition The company Plevnik was founded in 1992. In all this time, it has remained in family ownership and now employs more than 70 people. With our own knowledge and many years of experience, we realize our strategic goals and follow our vision. We offer top quality products and complete solutions and professional support to all our customers around the world. In Europe, we are one of the leading companies in the field of equipment for milk processing (up to 2000 l) and related industries. Development With our own R & D department, we develop new products. With innovations we are upgrading existing products by developing the best technical, energy and economic solution, while offering our customers a pleasant user experience. Production Own production enables us to fully control all stages of manufacturing. Therefore, we achieve the highest quality standards. We have certified working procedures, welders and modern technical equipment for welding and machining of materials. Reliable quality We work in the company according to the »Work smart and hard« principle, therefore thoughtfully, with knowledge and persistence. We are aware that the top products come from high-quality basic materials, and therefore we perform quality control at the input materials and during the whole production. Each product goes through final mechanical, functional and visual control.