Curd making 300 liters with Plevnik Cheese Kettle SKH 300 and Pneumatic draining prepress POS

If you want to receive an offer, please fill out this form so that we can better serve your needs. https://www.plevnik.eu/contact/ In the video, you can see the Cheese Kettle SKH 300 l and Pneumatic draining prepress POS in use Cheese kettles are used for the thermic processing of milk into dairy products, such as cheese, curd, ricotta, yogurt, and pasteurized milk, … They enable thermic processing of milk in the range between 4 °C and 100 °C. Plevnik cheese kettles are made by international standards, CE directives, and the latest findings in the dairy industry. They are created for making extraordinary dairy products – for modern and successful cheesemaking stories. More information: https://www.plevnik.eu/product/cheese... Pneumatic draining press POS is a multipurpose device for draining, prepressing, and pressing of cheese mass. Since it is a three-in-one device, it uses less space and has a great ratio between quality and price. It is a completely new product on the market – for the first time, cheesemakers can get this multipurpose device for processing 100-500 liters of milk (approx. 10-50 kg of cheese). More information: https://www.plevnik.eu/product/pneuma... *** Special thanks to Rosc Family from Dairy at Spodnji Strmčnik for welcoming us to their beautiful, fairytale-like farm and helping us to document the process of making their delicious curd.