알배기 배추 겉절이 맛있게 만드는 법! 입맛 없을 땐 겉절이 만들어요❤️

We are revealing 40 years of know-how from Mom's Kitchen. Today, I will introduce how to make delicious Geotjeori. Ingredients: 2 Napa cabbage leaves, 15 scallions, 1/2 apple, 1/2 onion, 7 fresh chili peppers, 4 tablespoons anchovy fish sauce, 2 tablespoons salted shrimp paste, 1 tablespoon dried glutinous rice flour + 100ml water, 100g garlic, 1 tablespoon grated ginger, 4 tablespoons red chili powder, 1 tablespoon sugar, 2 tablespoons sesame seeds #NapaCabbage #NapaCabbageGeotjeori #HowToMakeGeotjeori #GeotjeoriKimchi #HowToMakeKimchi #MakingKimchi #SummerKimchi #BossamKimchi #MakingBossam #MomsKitchen #SimpleCooking *The spoons used in the video are measuring spoons. (They are the same as rice spoons.) Unauthorized use, re-editing, or uploading of this video is prohibited.