【ひつまぶし蓬莱軒】140年続くうなぎの名店「あつた蓬莱軒」の厨房に密着！”ひつまぶし”を世界に広げる職人魂はまさにソウルフード！#ひつまぶし#名古屋めし#うなぎ名店
Founded in 1873, Atsuta Horaiken has been famous for its eel for 150 years. Customers come from all over Japan and the world to enjoy the famous “Hitsumabishi”. We have received special permission to film the restaurant and the kitchen, which we will show on Youtube for the first time. Please take a look at the skills and heart of the Japanese chefs, where the spirit of craftsmanship continues to live on. Hitsumabushi: A Nagoya specialty, where finely chopped broiled eel is placed on top of a bowl of rice for one person. The first bowl is served as it is, the second bowl with condiments, and the third bowl with broth. ■ Atsuta Houraiken head office https://maps.app.goo.gl/aPJiDUvLjtgY2... 503 Kobe-cho, Atsuta-ku, Nagoya, Aichi 456-0043, Japan WEB https://www.houraiken.com/ ■ Reference channel Shiba Inu Sabu & Tiger Cat Yuki Youtube Channel / @sabu_miyako They are 158 years old! A fantastic Showa-era diner run by a couple who work from 4 a.m. • 二人で158歳！午前4時から働く夫婦が営む幻の昭和食堂 押し寿司・どて煮・蒸しカニ絶... Kushikatsu store of a beautiful mother and son for 37 years in the approach to Chiyobo Inari • 美人母子の串カツ店 ！参道で37年 千代保稲荷の参拝客の憩いの場#千代保稲荷神社 2024 Autumn Miyako Sushi by Two, a 161-year-old couple • 【新作】2024秋みやこ寿司二人で161歳夫婦 かわいい声の20歳の典子さんに19歳... 79-year-old Fukuoka star “Imaya's Hamburger” • 79歳福岡のスター「今屋のハンバーガー」今崎さん 福岡のソウルフードはあたたかいやさ... 1078s [Japan of Impression] 140-year old famous eel restaurant Atsuta Horaiken #Nagoya #Hitsumabushi
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