DOMÁCÍ ZABIJAČKA 🔪 Vše co potřebujete vědět - od porážky až po výrobu jaternic, jelit a tlačenky.

It’s finally here – the long-awaited episode! You’ve been asking for a full traditional pig slaughter, so we filmed the whole thing for you. We got ourselves a beautiful 150 kg pig and made a complete home slaughter in a stunning setting – Doubravka Castle, located near Teplice in the Czech Republic. Due to obvious reasons (YouTube censorship 🚫), this video is heavily cut and doesn’t show some of the essential parts like stunning, bleeding, gutting, or processing the organs. 👉 Don’t worry! You can watch the full uncensored version in the link below – and by doing so, you’ll also support our work. So sit back, relax, and enjoy this episode. 🔪🐖 🚫🎥🔓 Want to see the FULL UNCENSORED VIDEO + bonus content and support our channel? 👉 https://herohero.co/mistrmalek 📢 Find everything on our e-shop: T-shirts, spices, casings, butcher’s twine, curing salt, knives, steels, and more: 👉 https://obchodmistramalka.cz/ ✍ If you want your book signed, just write it in the order note (advance payment required). 🔥 Smokehouses & grills: 👉 Borniak smoker – model BBDS-NT-150 with timer ☝ Vacuum bags and other tools: 👉 http://masostroje.cz 👨‍🏫 Learn more about Mistr Málek: Courses, news & butcher school: 👉 http://mistrmalek.cz 🎓 Want to become a butcher? There are still open spots: 👉 https://www.obchodniskola.cz