Почему моя выпечка всегда мягкая и пышная? Пеку БУЛОЧКИ с заварным кремом

A tried-and-true recipe for yeast buns with custard that's sure to be a staple in your cookbook. I'll tell you how to make soft, tender dough that stays fresh for days without going stale, how to achieve that delicate, creamy custard texture, and the best topping for buns to give them a glossy shine and a golden brown crust. Currently, a Scarlett stand mixer like mine is available at great prices on marketplaces. You can buy it here: https://linksy.cc/k_Eto_Prosto_nov ✅ Recipe in text format - https://dzen.ru/a/aRBP2kXQYXLO15D6 ********************************* INGREDIENTS: Yeast dough: Milk – 250 ml; Sugar – 60 g; Fresh yeast – 18 g; Vanilla – a pinch; Salt – 0.5 tsp; Eggs – 1; Egg white – 1; Butter (soft) – 60 g; Cornstarch – 1 tbsp; Flour – 500 g. Custard: Egg – 1; Sugar – 3 tbsp; Vanilla sugar – 10 g; Cornstarch – 2 tbsp; Milk – 300 ml. For greasing: Egg yolk – 1; Milk – 1 tbsp. Bake in a preheated oven at 180°C for 20-25 minutes. Use top and bottom heat, no convection. Makes 16 eggs. ********************************* My social media: ● Zen - https://dzen.ru/eto_prosto ● OK - https://ok.ru/eto.prosto ● Instagram -   / evgeniya_polevskaya   ● VK - https://vk.com/public178482121 ● Rutube - https://rutube.ru/channel/23484055/ ● Telegram - https://t.me/eto_prosto2019 👉 Collaboration and advertising: [email protected] MY PLAYLISTS: 🥐Baked goods    • Выпечка   🍰 Cakes    • Торты   🍩Desserts    • Десерты   🍵 First Courses    • первые блюда   🥘 Hot Dishes    • Горячие блюда   🥗Salads    • Салаты   🐣Easter Baking    • Пасхальная выпечка   ********************************* #itseasy #evgeniyapolevskaya #baking #yeastdough #buns #bunrecipe #custardbuns This video contains advertising: Advertisement. DH TRADE LLC. INN 7751240841. erid: 2SDnjeBcYo9