3 PANINI VELOCI PER TUTTI

Today, 3 sandwiches: Sgravato Fit Vegan I decided to surprise you, everyone! And I'll tell you, I'm sure many of you will like the vegan one, but it surprised me; it turned out really, really well! I wonder which one is your favorite! Below is the link to my new book📚: https://amzn.eu/d/dhOZRjO Here are the ingredients to make it at home: Slightly slurped bread 1 bread roll 1 chicken thigh 50g flour (for the batter) 40g flour (for the breading) 50ml water 30g tomato puree 5g smoked paprika 1 egg 500ml seed oil for frying 30g chestnut honey 1 clove garlic 10g mixed spices for the sauce 30g mayo 20g lettuce 1 gherkin Chives to taste 1 lemon Extra virgin olive oil to taste Salt to taste Tabasco to taste Fit bread 2 slices of whole wheat bread 1 chicken breast 1 clove garlic 50g pumpkin 20ml white vinegar 30g red cabbage Rosemary to taste Thyme to taste Extra virgin olive oil to taste Salt to taste Pepper to taste Vegan bread 1 pizza-style bread 300g cardoncelli mushrooms 1 clove garlic 3g smoked paprika 20ml soy sauce 30g ketchup 80g tomato puree 5ml liquid smoke 50g red cabbage 40g mayonnaise 1 lemon 1 gherkin 10ml apple cider vinegar Salt to taste Extra virgin olive oil to taste AO! Don't forget to tell me below what you'd like to see in the next recipe, DAJEE🍋 #chefruben #cucinaconruben #szestoflemon #chetevoimagna