【北海道】からあげ大好きプロ料理人が教える『ザンギ』の作り方。ザクッ!なのにジューシー!北打ちも絶賛!【名物】【鶏肉】【からあげ】【ソウルフード】【北の打ち師達】Vol.209

★COCOCORO's brand page is now available on Amazon! https://amzn.to/3XB1aEG In addition to the popular Shinobi cutting boards, knives, and whetstones, we also have our new products "Curry You Make," "Ginger Syrup," "Special Chili Oil," and "All-Purpose Seasoning." Please take a look! [COCOCORO WEBSITE] Click here for ingredient amounts and recipe explanations → https://cococoro.net/recipe/070/ There's lots of other information too! Online recipes are being updated regularly! → https://cococoro.net/ Please subscribe to our channel, click the like button, set notifications, and follow us on various SNS! ★COCOCORO's fried chicken    • 【肉汁が違う】家族が大喜び!プロが教えるお店の唐揚げの作り方!【からあげ】【パーティ...   ★Kita no Uchishi-san collaboration    • 【検証】プロのシェフに1万円渡して「3kg太らせて!」と言ったらどうなる?【大食い生活】   ★Zangi Master CM    • 懐かCM ザンギ名人 編   [Related videos] Seki-san collaboration    • 【裏ワザ】スーパーの魚をプロの技で美味しく!料亭クオリティに! - ①選び方・薬味・...   COCOCORO's early "pasta doesn't stick to the noodles" peperoncino    • 【ペペロンチーノ】お店で出してるプロの味!本格ペペロンチーノの作り方教えちゃいます!...   COCOCORO Yurinji sauce    • 【油淋鶏ソース】簡単!お店の味!プロが教える中華風ネギだれ!【ネギのみじん切り活用法...   [Recommended playlist] COCOCORO's KITCHEN (cooking videos) summary → https://goo.gl/CQ4xf6 A summary of the most recommended videos from that list → https://goo.gl/ZDQHB5 ★Ingredients Chicken thighs 300g Soy sauce 25ml, 50ml sake, 10g oyster sauce 2.4g salt, 3g umami seasoning, 3g sugar 10g garlic, 5g ginger 40g potato starch, 10g flour Frying oil (not included) ★COCOCORO related products are available at the shop https://cococoro.stores.jp/ [Used by Onishi and recommended] Frying pan https://amzn.to/2J6yKk9 Tweezers (Fabio) https://amzn.to/37jt5Pw Infrared thermometer https://amzn.to/33pvYNB Thermometer (for checking core temperature) https://amzn.to/36 ctKDg Grater https://amzn.to/37geQuT Scraper https://amzn.to/36bZ98P Wrap https://amzn.to/3o9CRe9 Bowl https://amzn.to/36jx0wN Bath tray https://amzn.to/3fGVRxz Seasoning container https://amzn.to/3fFZ9kC Conscious stone plate https://amzn. to/33jXsEv Rice oil https://amzn.to/2KJusiV Flour (weak flour) https://amzn.to/36h9YGN Potato starch https://amzn.to/37h4ET2 Garlic tube https://amzn.to/3lod5kB Grated ginger https://amzn.to/378nH1y Sugar (white sugar) https://amzn.to/3o4yeSp Umami seasoning (High-Medium ) https://amzn.to/2V8Op4P Oyster sauce https://amzn.to/3mgpurW Cooking sake https://amzn.to/3mgKRtb Soy sauce https://amzn.to/2HLj05p [Here are some of the cooking items that often come up] "The world of COCOCORO's carefully selected items for complicated situations" https://cococoro.net/product/ ★Online salon COCOCORO COOKING Lab.~Cocolab~ https://community.camp-fire.jp/projec... [Introducing COCOCORO related products] Original cutting board https://amzn.to/3465MIf (Announcement video    • 【完全版】COCOCOROオリジナルまな板の紹介完全版!-購入検討者様&ガチ勢向け-...   ) COCOCORO Tetsuya Onishi's recipe book is now on sale!・Doya Meal https://amzn.to/3oC7pFo (Announcement video    • 【重大発表】初の料理本出版決定!「COCOCORO大西哲也のドヤ飯」先行予約・キャン...  ) ・Kami Sauce Infinity Recipe https://amzn.to/3ptHU9k (Announcement video    • 【ぶっちゃけます】料理は結局、味が全て。今まで動画で言ってきた事と矛盾してない? -...  ) ・Microwaveable Level 1 Meal https://amzn.to/3tnVej0 (Announcement video    • 【レシピ本発売】電子レンジレボリューションが早くも書籍化!レンジは時短だけじゃない。...  ) Original knife and whetstone "Shinobi" now on sale at COCOCORO Shop! Petty 125mm https://cococoro.stores.jp/items/624a... Gyuto 200mm https://cococoro.stores.jp/items/624a... Whetstone #2000 https://cococoro.stores.jp/items/624a... Announcement video    • 【包丁ファン必見】ついに完成。徹底した理論と技術でたどり着いた、理想の超高性能ステン...   COCOCORO fried rice seasoning now on sale at COCOCORO store! Single item https://cococoro.stores.jp/items/5ecc... Set of 3 https://cococoro.stores.jp/items/5ecc... Announcement video    • 【調味料】即完売でリクエスト多数だった伝説のCOCOCOROラー油&炒飯の素がパワー...   T-shirts are also quietly on sale Announcement video    • 【重大発表】オリジナルTシャツの販売と料理本の出版が決定しました!!【COCOCOR...   Sales site https://muuu.com/videos/180779cb4ed1daa9 ★For work requests/video inquiries, please click here → [email protected] ★2nd channel (behind the scenes, chats, and videos that aren't just about cooking!)    / @cococoro2nd   ★Twitter account here →   / cococoro_ch   Pre-release announcements for various product sales will be made on Twitter! Please follow us! ! [Other media and SNS accounts] Yahoo! Video → https://creators.yahoo.co.jp/cococoro... TikTok → tiktok.com/@cococoro_ch LINE Music → https://music.line.me/webapp/artist/m... Facebook →   / cococoro.ch   Instagram →   / cococoro_channel   [Cast] Chef Tetsuya Onishi   / bbq0024   Director Murosaki   / m_syota_ts   AD Suzuki   / y_suzuki_ts   [Equipment used in filming] Panasonic mirrorless single-lens camera LUMIX DC-GH5 https://amzn.to/32gWjwM Panasonic zoom lens LEICA DG 10-25mm/F1.7 https://amzn.to/3eveTWV RODE Microphone VideoMic NTG https://amzn.to/38fe0kk SONY 4K Handycam FDR-AX40 http://amzn.to/2BCArMY SONY Music Video Recorder HDR-MV1 http://amzn.to/2BAsVlR GoPro Wearable Camera HERO7 CHDHC-601 https://amzn.to/3oUKKFr ★Stream...

[Secret Tips] This sukiyaki is amazing! The secret ingredient makes it taste a little different! ...
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[Secret Tips] This sukiyaki is amazing! The secret ingredient makes it taste a little different! ...

味覇(ウェイパー)唐揚げ fried chicken with weiper
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味覇(ウェイパー)唐揚げ fried chicken with weiper

油から違う"本物"のザンギと北海道料理が食べられる人気居酒屋の仕込みから営業の1日に密着【釧路食堂】【東京 武蔵小山】
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油から違う"本物"のザンギと北海道料理が食べられる人気居酒屋の仕込みから営業の1日に密着【釧路食堂】【東京 武蔵小山】

What is Japan Doing To Sandwiches?!?!
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What is Japan Doing To Sandwiches?!?!

離婚したその日。私は北海道への旅へ。彼は分娩室の前で愛人に付き添っていた。医師の一言――彼はその場で崩れ落ちた。
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離婚したその日。私は北海道への旅へ。彼は分娩室の前で愛人に付き添っていた。医師の一言――彼はその場で崩れ落ちた。

How to make Karaage(fried chicken) in a store taught by a professional!
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How to make Karaage(fried chicken) in a store taught by a professional!

【割烹料理人が教える】ザンギと唐揚げの違い!G7参加の和食料理人が両方作って解説!
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【割烹料理人が教える】ザンギと唐揚げの違い!G7参加の和食料理人が両方作って解説!

美味しい北海道ザンギの作り方【料理人の絶品レシピ】
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美味しい北海道ザンギの作り方【料理人の絶品レシピ】

[It goes really well with rice] All you need to know about how to make "Miso-boiled mackerel"! Wi...
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[It goes really well with rice] All you need to know about how to make "Miso-boiled mackerel"! Wi...

After 30 years of cooking experience, I've finally arrived at the "best fried chicken" - juicy in...
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After 30 years of cooking experience, I've finally arrived at the "best fried chicken" - juicy in...

Japanese master's simple recipe! Crispy deep-fried chicken[Yoshiaki Takazawa]
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Japanese master's simple recipe! Crispy deep-fried chicken[Yoshiaki Takazawa]

【海外の反応】英国大手メディアBBCが100年前の歴史の真実を緊急特集!世界各国が親日を貫く理由に世界中が涙
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【海外の反応】英国大手メディアBBCが100年前の歴史の真実を緊急特集!世界各国が親日を貫く理由に世界中が涙

MOST CHEAP STREET FOOD IN AFGHANISTAN | KABULI PULAO | ROAS CHICKEN | BIRYANI RECIPE | STREET FOOD
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MOST CHEAP STREET FOOD IN AFGHANISTAN | KABULI PULAO | ROAS CHICKEN | BIRYANI RECIPE | STREET FOOD

ラーメン店主が教える!たったの15分フライパン一つで出来ちゃう絶品チャーシューの作り方!
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ラーメン店主が教える!たったの15分フライパン一つで出来ちゃう絶品チャーシューの作り方!

Hokkaido soul food! How to make Zangi: A super delicious and easy recipe
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Hokkaido soul food! How to make Zangi: A super delicious and easy recipe

【外カリカリ 中ジューシー 】当店 秘伝の 鶏 ザンギ 北海道風 唐揚げ の 作り方  函館居酒屋🏮宝来東屋
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【外カリカリ 中ジューシー 】当店 秘伝の 鶏 ザンギ 北海道風 唐揚げ の 作り方 函館居酒屋🏮宝来東屋

[Great discovery] The key was the water's ○○! It's delicious because it's in the microwave! Easy ...
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[Great discovery] The key was the water's ○○! It's delicious because it's in the microwave! Easy ...

感涙!寿司嫌いの外国人が銀座のおまかせ鮨、天ぷら、和牛に大感動
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感涙!寿司嫌いの外国人が銀座のおまかせ鮨、天ぷら、和牛に大感動

[One-pan and easy] How to make a simple yet delicious macaroni gratin. The classic and ultimate c...
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[One-pan and easy] How to make a simple yet delicious macaroni gratin. The classic and ultimate c...

Unbelievable Fried Rice Rush! Great Chinese Restaurant in Tokyo Busy With Hungry Men!
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Unbelievable Fried Rice Rush! Great Chinese Restaurant in Tokyo Busy With Hungry Men!