Menemen Recipe | Easy Turkish Breakfast with Eggs, Tomatoes & Melted Cheese π³π§π§
Looking for a quick, delicious, and satisfying breakfast? Try Menemen, a traditional Turkish egg dish made with fresh vegetables, eggs, butter, and melted cheese. It's easy to make, packed with flavor, and perfect for breakfast, brunch, or a light dinner. π Ingredients: 0.5 onion (finely chopped) 0.5 bell pepper (diced) 1 clove garlic (chopped) 6 green onions (chopped) 2 tomatoes (chopped) 20 g butter 20 ml vegetable oil 4 eggs 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon oregano 150 g cheese (grated) π©βπ³ Instructions: 1. Finely chop 0.5 onion, 0.5 bell pepper, 1 clove garlic, 6 green onions, and 2 tomatoes. 2. Heat a pan and melt 20 g butter, then add 20 ml vegetable oil. 3. Add chopped garlic and sautΓ©, then add onion and cook until soft. 4. Add bell pepper and sautΓ©, then add tomatoes and cook further. 5. Add green onions and cook everything together. 6. In a bowl, crack 4 eggs. Add 1 teaspoon salt. Add 1 teaspoon black pepper and Add 1 teaspoon oregano then mix well. 7. Pour the egg mixture over the cooked vegetables in the pan. 8. Grated 150 g cheese . 9. Sprinkle grated cheese on top. 10. Cover with a lid and cook for 2β3 minutes until the eggs are set and the cheese is melted. Serve hot and enjoy a delicious homemade Turkish breakfast! π π¬ Let me know in the comments how it turned out!" "π Like if you want more recipes like this" #turkishbreakfast #eggrecipe #easyrecipe #homemadefood #cheesylovers #quickmeal #menemen #turkishfood #breakfastideas

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