Ciasto Leniwej Gospodyni czyli drożdżowiec bez wyrabiania - odc. 103

Below you'll find a recipe for Lazy Housewife's Cake, a simple yeast dough that doesn't require kneading. I highly recommend it and invite you to watch the video! SUBSCRIBE TO RECEIVE INFORMATION ABOUT NEW VIDEOS Join the email list - http://bit.ly/MILMA-EMAIL Lazy Housewife's Cake Yeast Dough Recipe Ingredients: approximately 70 to 100 grams of yeast 3/4 cup sugar 4 eggs 3/4 cup oil 3/4 cup milk 4-5 cups flour Crust: 50 grams of cold butter 1/2 cup flour 1/3 cup sugar In a bowl, combine all the ingredients at room temperature in the order listed. The eggs should be lightly beaten, and the milk should be at room temperature or slightly warmed. Place the bowl in a warm place; you can wrap it in a towel, or place it in the oven and turn on the light. Let the dough rise for 2 hours, then mix it with a spoon or your hand. Preheat the oven to 180°C (350°F), transfer the dough to a baking sheet, and let it rise briefly. Prepare the fruit, spread it on the dough, sprinkle with the crumble topping, and bake at 170-180°C (350°F) for 25 minutes, then at 150°C (350°F) for 10-12 minutes. And that's how you make a delicious yeast cake :) --------------------------------------------------------------------- Thank you so much for watching my videos! It's a pleasure for me to create them for you, truly! I work in a library and lead history and culinary workshops for children. If you'd like me to make them for you, please email me at [email protected] Check out my other videos on YouTube, my website http://milma.com.pl/blog and on Facebook   / milma-historia-w-kuchni-1229809943820077   #CiastoLaniwejGospodyni #cakeyeast #simplecake