Try This Sourdough Baguette Technique and Never Buy Bread Again #baking

Learn how to bake homemade sourdough baguettes with a crispy crust and a light airy crumb. In this video, I’ll show you every step — from mixing the dough and fermentation to shaping, scoring, and baking. These sourdough baguettes are crispy on the outside, soft and airy on the inside, The aroma while baking is incredible, and the flavor of fresh homemade bread is something you simply can’t buy in stores. There’s something special about baking your own bread — the smell filling your kitchen, the crispy crust, and that first warm slice of fresh bread. Fresh homemade sourdough baguettes are on another level🤍 🔹 Ingredients: 320 g water 140 g active sourdough starter 500 g bread flour 10 g salt (+ 20g water to dissolve it) I use 13% protein bread flour. If your flour has less protein, reduce the water slightly. Lower-protein flour usually absorbs less water. 🔹 Hydration tip: You can start with a slightly lower hydration level than the 68% shown in the video to better understand how your flour behaves, which may differ from the one shown in the video. Example: 64%: 300g + 20g with salt 🔹 Baking Bake at 482°F (250°C) for 15 minutes. Remove the top parchment and bake 15 more minutes until golden and crispy. Amount of water used for steaming: 140ml/g 🔹 Note After the coil fold, let the dough continue fermenting until it doubles in size. In my kitchen at 79–81°F (26–27°C), this took around 2 hours. The timing can be different for everyone and depends on your kitchen temperature and even your sourdough starter activity. Try not to follow the time shown in the video exactly — focus on how much your dough has risen. 🔹 About the Sourdough Starter Before baking, make sure your sourdough starter is active and ready to use. Feed it 7–8 hours before mixing the dough so it can fully develop. For this recipe, use a starter fed at a 1:2:2 ratio: 20 g sourdough starter 40 g water 40 g flour The starter should be well risen, slightly domed, and at its peak when used. Let’s bake this sourdough together and enjoy the process of real homemade bread. Drop a comment and tell me what you think — I always enjoy reading them. If you have any questions, don’t hesitate to ask, I’ll do my best to help. If you enjoyed this, please like and subscribe - it really helps the channel grow and I post new recipes regularly! If you’re new to sourdough or making a starter for the first time, start here: • First Time Making Sourdough Starter? Start Here 👉    • DIY Sourdough Starter That Actually Works ...   • DIY Apple Sourdough Starter & Bread Recipe for Beginners 👉    • DIY Apple Sourdough Starter & Bread Recipe...   Helpful Sourdough Baking Tools & Similar Products: Large Glass Mixing Bowl https://amzn.to/4nOYLTZ Great for mixing and fermenting dough. Linen Proofing Cloth https://amzn.to/4e4pMPL Helpful for supporting dough and baguettes during proofing. Stainless Steel Bread Lame Dough Scoring Tool https://amzn.to/43rzPIG Makes dough scoring easier and helps create beautiful patterns. 🤍 Useful baking tools and similar products that may help with your sourdough baking journey. • Subscribe to my channel: 👉    / @bakingwithksyu   • Turn on subtitles — they make the recipe even easier to follow! 👉 Like the video and bake with me! 😊 🌍 Turn on subtitles [CC] and choose your language. 🌍 Subscribe:    / @bakingwithksyu   And don’t forget to hit the bell 🔔 I bake sourdough bread at home every day! 👉    • I bake sourdough bread at home every day! ...   The BEST Sourdough Bread Tutorial | Master Every Technique 👉    • The BEST Sourdough Bread Tutorial | Master...   Sourdough Ciabatta from Scratch | No Knead, High Hydration Bread 👉    • Sourdough Ciabatta from Scratch | No Knead...   how to make baguette, how to make bread, sourdough bread, bread recipe, sourdough baguette, sourdough baguette recipe, homemade sourdough baguette, sourdough baking, no yeast baguette, no knead bread, how to make sourdough bread, sourdough, how to make sourdough, sourdough bread recipe, sourdough bread recipes, baguette recipe, olive sourdough bread, baking bread, homemade bread... Disclaimer: As an Amazon Associate, I earn from qualifying purchases. #sourdough #bread #recipe #baguette