Chicharrón de puerco y puerca … recién hecho

👑 THE KING OF THE CASSEROLE in Xochimilco 🔥 Today we visited Chicharrones Piglet, a stand that's generating buzz for its northern-style chicharrón, fresh from the cauldron—crispy on the outside, juicy on the inside, and served with amazing guacamole 🤤🥑 You might also like this place 👇 📍 Where to find them? 🔸 Tuesdays and Saturdays Av. Acueducto San Lucas Xochimanca, Xochimilco, Mexico City (Landmark: across from Secondary School 180) 🔸 Thursdays San Lorenzo La Cebada 10 de Abril Street and Plan de Ayala Street (We're at the open-air market) 🔸 Sundays Majuelos and San Lorenzo Col. Bosque Residencial del Sur, Xochimilco (Behind the SAT office, by the parking lot – inside the open-air market) 🕛 Hours: Starts at 9:30 am No fixed closing time… they close when they run out of stock 🤤🔥 Let me know in the comments: Is this the KING OF THE CASSEROLE or do you know of a better one? 👀🔥   / chicharronespiglet   If you love neighborhood spots with real stories and great food, subscribe! We're still discovering hidden gems here 🍽🔥 @enmibarriosecomechingon #food #fyp #mexicanfood #chicharron #entrepreneurship #work