【非加熱】これどうやって作ったの？と必ず聞かれるジンジャエール(生姜シロップ)の作り方

Click here to download TikTok Lite! https://lite.tiktok.com/t/ZSYvocPuK/ Click here for the official X of TikTok Lite!   / tiktok_lite_jp   #PR #TikTokLite #TikTokLite 1st anniversary thanksgiving #TikTokLite friend invitation #Poi activity #points ✼••┈┈••✼••┈┈••✼••┈┈••✼••┈┈••✼ This time I introduced how to make homemade ginger ale (ginger syrup)! No sugar, just cut and pickle, it's very easy ♪ Please come and try it 😊 ✼••┈┈••✼••┈┈••✼••┈┈••✼••┈┈••✼ [Ginger syrup] Ginger 200g Honey 200g Storage period: 3 months when refrigerated [Ginger tsukudani] 200g pickled ginger 1 and 1/3 tablespoons soy sauce Alcohol 2 teaspoons 1 tablespoon roasted sesame seeds Storage period: 2 weeks when refrigerated 　　　　　　3 months [Ginger pickled in sweet vinegar] 200g pickled ginger 3 tablespoons vinegar Salt 1/3 teaspoon Storage period: 2 to 3 months when refrigerated ✼••┈┈••✼••┈┈••