🏆 ŞERBETİNİ TAM ÇEKEN EFSANE TATLI! Yapılışı Çok Kolay 🔥 Tam Ölçülü Tarif

#cooking #asmrfood #dessertrecipes #dessertart Here I am with a legendary syrup-soaked dessert recipe that absorbs the syrup perfectly and has a slightly crispy exterior! 😍 This recipe is very easy to make, with precise measurements and a guarantee that your dessert will neither be doughy nor dry. This delicious treat, which absorbs the syrup like a sponge, is a wonderful option especially for holiday tables, gatherings, and tea time! A crispy, baklava-like syrup-soaked dessert prepared in 10 minutes! ✨ It's both very easy and incredibly delicious 👌 Walnut Semolina Dessert ✨ Ingredients 150 grams Butter (softened) 1 egg (room temperature) 1 tablespoon vinegar 1 teacup semolina 1 heaping cup Flour 1 baking powder (10g) 1 cup ground walnuts or hazelnuts For the syrup 3.5 cups Water 3 cups Powdered sugar a few drops of lemon juice ----------------------------------- Note: Water glass measurement: 200ml Teacup measurement: 125ml ►You can subscribe to my YouTube channel for free 👇 https://www.youtube.com/tatlisanati/?... ►My Instagram Page: https://www.instagram.com/tatli.sanat...