Biga in Planetaria | gestione di un impasto ad alta idratazione 100% biga per pane šŸ„– ciabatta

Ingredients for the Biga: 500g of type 1 flour (340W, 13-13.5g protein) 250g of water at the following temperature: 10g of fresh yeast or 4g of dry yeast 70- (room temperature + flour temperature) = water temperature Ingredients for the dough/refreshment: 175g of cold water 7g of diastatic malt 15g of salt The STEAMER vaporizer is manufactured and sold by Carpenteria Metallica Bianchi Simone & C. snc. I highly recommend this product as it is very useful for optimally vaporizing the oven chamber, distributing the steam evenly. You can request it by emailing [email protected], quoting the code ARTEBIANCACONRITA to take advantage of the discounted price of €40 (instead of the €48 list price). Collaboration with Carpenteria Metallica Bianchi Simone & C. Snc. šŸ“¦ ITEMS shown in this video are available in my lists (Amazon affiliate program): Planetary Mixers (including the Kenwood KMIX used) https://www.amazon.it/shop/artebianca... Dough Containers and Boxes https://www.amazon.it/shop/artebianca... Scales and Scales https://www.amazon.it/shop/artebianca... Refractory Stones for Perfect Baking of Bread and Pizza https://www.amazon.it/shop/artebianca... Thermometers/Pyrometers https://www.amazon.it/shop/artebianca... Stainless steel pastry boards/cutting boards https://www.amazon.it/shop/artebianca... Small tools https://www.amazon.it/shop/artebianca... Flours on Amazon https://www.amazon.it/shop/artebianca... Malt/yeast https://www.amazon.it/shop/artebianca... Oven peel list https://www.amazon.it/shop/artebianca... Knives https://www.amazon.it/shop/artebianca... 🌟 You can access additional content and exclusive features by supporting the Arte bianca con Rita channel. You can subscribe here: šŸ‘‡ Ā Ā Ā /Ā @artebiancaconritaĀ Ā  Videos reserved for subscribers šŸ‘‡    • Members-onlyĀ videosĀ Ā  Proofing chamber    • CellaĀ diĀ lievitazioneĀ faiĀ daĀ teĀ perĀ impastiĀ Ā  šŸ‘‰MY WEBSITE https://www.artebiancaconrita.com/ šŸ‘‰WHATSAPP CHANNEL https://whatsapp.com/channel/0029Vb7B... šŸ‘‰AMAZON SPACE https://www.amazon.it/shop/artebianca... šŸ‘‰Facebook Page Ā Ā /Ā artebiancaconritaĀ Ā  šŸ‘‰Instagram Ā Ā /Ā artebiancaconritaĀ Ā  šŸ‘‰Tiktok Ā Ā /Ā artebiancaconriĀ Ā 

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"The Bertinet Method: Slap & fold kneading technique" with Richard Bertinet

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