FILET MIGNON COM OSSO???

This cut originated from a bet with a guy in Mato Grosso, around 2014, when I was doing/executing the "Vitrine da Carne" (Meat Showcase) project. When I finished my presentation, a gentleman in the audience approached me and said: "Gaucho, you're very good, but you have to stop inventing things. The next thing you know, you're going to tell me that filet mignon has bones." I thought quickly and said: "But my friend, I guarantee I can make a cut and leave the filet mignon with the bone!" Bet made! I went into the room, grabbed a ribeye steak with the bone in, and did the same thing I did in this video that I'm exclusively presenting here on YouTube. What happened? I won the bet!!! I went home with a much fatter paycheck…hahahahaha So listen up, folks! Watch the full video, leave your like, and if you're not already subscribed, subscribe and welcome! If you're already subscribed, check if the notification bell on the channel is activated, and if not, activate the bell so you don't miss anything! Marcelo Bolinha on social media: All the exclusive Marcelo Bolinha product line Online Store: https://www.marcelobolinha.com.br/ Instagram: /marcelobolinhacarnes Facebook: /marcelobolinhacarnes A hug from the gaucho! #ThereWillBeBarbecue @celebra.gourmet @nutrifrango @carvaoescher