Schmackhafte Brötchen Selbermachen | German Bread Recipe
Brötchen Rezept German Bread Zutaten 500g Mehl (550) plus 2 Löffeln 20g frische Hefe 8g Salz 10g Weiche Butter 6G Zucker 330ml Wasser Vorgeheizte Backofen 240 Grad 20 minuten Backen Wasser in Backform (sehe Video) für Dampf Ingredients 500g Flour (APF) plus 2 tablespoon 20g fresh yeast ( 8g dried yeast) 8g salt 6g Sugar 10g softened butter 330ml water Preheated oven 240 degree Celsius 20 minutes Baking time Water for steaming Please watch the video before start to follow the procedure. Thank you for watching !
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Baking German Bread Rolls (Recipe) || [ENG SUBS]
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