이연복의 5분 레시피! 야채볶음밥 & 계란탕!!

#LivingAloneCooking #LeeYeonBok #EggSoup #FriedRice Hello, lucky people! Do you always find cooking too tiring and annoying? Fried rice and warm soup are ready in 5 minutes! Don't sweat it today~~ ≪Ingredients≫ ≪Vegetable Fried Rice≫ Instant rice, chives, bean sprouts, carrots, onions, cabbage, green onions, cooking oil, oyster sauce ≪Egg Soup≫ Egg, chicken stock ≪Recipe≫ ≪Vegetable Fried Rice≫ 1. Remove the lid completely from the instant rice and cook for 2 minutes. 2. Chop the green onions, cabbage, chives, carrots, and onions into thin strips. 3. Heat 1.5 tablespoons of cooking oil in a frying pan. 4. Crack the egg into the slightly heated pan. 5. Once the egg is fully cooked, add the instant rice and mix well. 6. Add the prepared vegetables to the frying pan and stir-fry. 7. Once the vegetables are sautéed, add 1 tablespoon of oyster sauce and 1 pinch of pepper and stir-fry. Egg Soup 1. Bring 300 mL of water to a boil in a pot. 2. Beat an egg and pour it into the boiling water. 3. Add 1/2 tablespoon of chicken stock and stir gently. 4. Top with the remaining green onions and you're done!