Лучшее тесто для эклеров получится у всех
Choux pastry: Milk 3.2% 130 g Water 230 g Butter 160 g Sugar 14 g Salt 8 g Flour 200 g Eggs 285 g (5 pcs) 10 minutes at 200°C + 30 minutes at 165°C Cream: Eggs 2 pcs (80 g) Citric acid 1 g Sugar 100 g Pitted cherries 100 g Gelatin 5 g Water 30 g Notes: You can also mix the dough without a mixer, it's just more labor-intensive. The éclairs will puff up in the oven and then shrink a little, so when marking, leave enough space, at least 6 cm, between each éclair. We made 37 mini éclairs, but the cream There was only enough for 26 pieces. The more sugar you add to the cream, the more stable the cream will be. In this version of the recipe, the cream is moderately sweet. Instead of cherry cream, you can use vanilla. Just use the meringue from this recipe: https://rutube.ru/video/8cbbb966abbb6... ********************************************************************* ✏️ Collaboration: [email protected] ✏️ Chat: https://t.me/+kQxwODbqifI4YmFi 😎 Telegram: https://t.me/takvkusno96 😎 RuTube https://rutube.ru/channel/23345059/ 😎 YouTube / @takvkusno **************************************************************** If you want to help develop the channel, watch this video to the end! Thank the author in kind: SBER: 2202 2009 5940 3419 (Evgeny) T-bank: 5536 9139 4993 2061 (Evgeny) Please leave a comment on the translation; I really enjoy reading them! If there's no comment, then somewhere in the world, there's only one Zhenya out there who's sad. # Eclairs, choux pastry, meringue cream, mini eclairs, ladyfingers, French cuisine, how to make choux pastry, the best eclair recipe, dough, delicious, so delicious, simple recipe, easy recipe, choux eclairs, profiteroles, choux rings, berry meringue cream, berry cream, dessert, recipe for tea, for tea, for coffee, for a holiday, holiday recipe, eclairs with filling, small eclairs, eclairs, how to make eclairs, how to make eclairs, eclairs from A to Z, cakes, mini cakes, Music ES_Easy Tiger - A Month of Sleep.mp3 ES_Up Again (Instrumental Version) - Tim Hirst.mp3 ES_Boy Tears (Instrumental Version) - Zorro.mp3 ES_Dreaming Out Loud (Instrumental Version) - Middle And End.mp3 ES_SWAY (Instrumental Version) - Loving Caliber.mp3

Профитроли с миндальным кремом. Так вкусно, идеально к чаю!

Mastering Choux Pastry | Michelin-Starred Adam Byatt

Воздушные и хрустящие ЛЕНИНГРАДСКОЕ ПИРОЖНОЕ с заварным кремом! Профитроли и Эклеры - пока!

100+ Puff pastry recipe ideas - Home Cooking

Раскрываю СЕКРЕТ Идеальных ЭКЛЕРОВ!Рецепт Свекрови _ Такие ЭКЛЕРЫ получаться у Всех #рецепт

#эклеры Повторное подробное видео приготовления эклеров.

ЭКЛЕРЫ ПРОФИТРОЛИ Получатся у всех Заварное тесто

Рецепт эклеров от Александра Селезнева (часть 1)

ЭКЛЕРЫ — Самый простой и вкусный рецепт!

Cream Puffs (In-depth Guide to Pate a Choux and Pastry Cream)

Эклеры / Кулинарное шоу "Горячие секреты", 8 серия

Make the Perfect Choux Pastry! Pro Tips and Recipe

Pastry chefs rave about THIS eclair recipe!🔥 You'll make them every day!

Как вкусно приготовить Пельмени! Уральская Чучвара рецепт!

Homemade French-style éclairs from A to Z! A super detailed recipe!

Classic eclairs like in French pastry shops: coffee, vanilla, chocolate

Почему ЭКЛЕРЫ опадают, почему трескаются и как же их правильно отсадить? ЗАВАРНЫЕ ПИРОЖНЫЕ РЕЦЕПТ

The best recipe for cream cakes with custard filling from Liza Glinskaya 😋

The French are jealous! This is the bomb! Airy, crispy, eclairs with chocolate cream. So delicious!

