Como hacer Pan Bon casero

In Colón, Panama, Pan Bon is a dark sweet bread with candied fruit, because the word "bon" derives from the English word "bun," which also means bread. This bread has its roots in the island cultures of the Caribbean, especially in regions with a high Antillean population, such as Colón. I N G R E D I E N T S: 2 teaspoons instant yeast 2 tablespoons sugar 1/4 cup whole milk 3 1/2 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1 stick (4 oz) butter 3 eggs 1 teaspoon vanilla 1/2 cup honey 1 cup raisins 1/2 cup dried fruits 1 cup dried Christmas fruits

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