Baget Ekmeği Tarifi / Baguette Recipe
500 gr çok amaçlı un / 500 gr all purpose flour 360 ml su / 360 ml water 3 gr instant maya /3 gr instant yeast 10 gr tuz / 10 gr salt 25 gr bal / 25 gr honey Recipe adapted from tasteofartisan Tarif tasteofartisan sayfasından uyarlanmıştır
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