Il pane: ricetta ora dopo ora
I made this video just for you. It took me two days, but I hope it was worth it. It's almost ten minutes, but given the countless requests for bread, I couldn't help but explain everything step by step, because sometimes the things I take for granted aren't for many. Watch the video until the end, and go knead! I started at 3:00 PM the day before yesterday. If you don't have these flours, start making them with what you have. You'll have time to perfect them. I repeat: I have no technical knowledge, just as our mothers and grandmothers didn't. But this is a wonderful bread, full of love and great goodness. I say this without any presumption: I hope everyone gets to have it on their table soon. This video is a gesture of love for all of you. I entrust it to you ❤️
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I don't buy bread❗️ I learned this trick in an Italian restaurant. Excellent bread recipe❗️
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My super pizza
Da quando ho imparato questa tecnica, faccio panini tutte le settimane 
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Zucchini with eggs is tastier than meat! I make it almost every day! No one knows this recipe.
Ciabattine facilissime, il pane non lo comprerai piu!
