Cơm Chiên Cá Mặn Từ Cá Cơm Khô | Nguyên Liệu Dễ – Ngon Bất Ngờ !

In this video, I share how to make salted fish fried rice using dried anchovies — a simple and easy fried rice dish with an incredibly addictive flavor. The salty, fragrant taste of the dried anchovies blends perfectly with fluffy egg-fried rice, while pickled mustard greens add a light crunch that keeps the dish from feeling greasy. If you have dried anchovies at home, this is a great way to turn them into a quick, tasty, and budget-friendly meal. Ingredients used in this video: • 2 bowls of cooked white rice (about 550g) • 50g dried anchovies • 150g pickled mustard greens • 1 garlic bulb • 1 scallion • 2 eggs Simple seasonings: • Fish sauce • MSG This salted fish fried rice recipe is quick and straightforward, perfect for a fast meal or when you want something light but still flavorful. Hashtags: #saltedfishfriedrice #friedrice #saltedfish #driedanchovies