Perfectly Roasted Carrots Easy and Flavourful Side Dish Recipe

Roasted carrots are a simple yet flavourful side dish that brings out the natural sweetness of carrots. The carrots caramelise in the oven with a light coating of olive oil, seasonings, and optional herbs, becoming tender with a slight crisp around the edges. The result is a deliciously savoury-sweet flavour, perfect for complementing a variety of main dishes. 👇 RECIPE BELOW ❤️Hello, viewers! Don't forget to hit the subscribe button and share the video if you like it! Already subscribed? ▶ Turn on Ringtone 🔔 to be notified of new videos 🙏 SUPPORT OUR CHANNEL 🙏 I want to say thank you for all the support I received. It really helps with running this channel and sourcing ingredients for the recipes. Thank you to all of you - everyone who has bought a coffee (or more). A huge thank you to all the channel patrons.❤️ Mamalil Laura Austan Bobbi Rinker Yvonne, Wales, UK Stephen Forsey G. Pence Dan Davis Stephanie Malcolm Peacock John Baird Franz Domurath Kim Kayoda Richard Harris Don Jackson John Clinton Marriage Chrissy Kana Sherri Wilson Stephen Short Glenn Kelly Wayne Taylor Adrian Bartoli Joanne Brown Elizabeth e.behrendt Adam Conolly Mary Palmer Patricia Dooley Mary Eaton Sharon Wills Christopher Beattie Carol Andrew Eve Adams Heather Torrey Kathe Mayer Dmitry Stillermann Vanessa Walker Dana Fringer Derrick Lewis Budgieboy Jeana Dana Fringer Kathleen Hayes John Kennington John Baldwin Sharla Hulsey Doug & Sunny Olsen Debbie Evans Jean Buckley Harry Bond Chris Matheson Back the Blue Tez Brennan Mary F If you would like Support my little channel on Patreon (only if you want :)   / backyard_chef   MY BUY ME A COFFEE PAGE: https://www.buymeacoffee.com/backyard... Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do. Taking Cooking food back to basics. https://www.amazon.co.uk/shop/backyar... NEW FACEBOOK PAGE -   / backyardchefscasualkitchen   NOTE: You have to answer all membership questions to join it's fully automated Ingredients 500g carrots, peeled and cut into 2-inch sticks Or baby carrots 2 tablespoons olive oil 1 tablespoon honey or maple syrup (optional for sweetness) 1/2 teaspoon salt I used Rosemary salt    • How to Make ROSEMARY SALT Perfect for Seas...   1/4 teaspoon black pepper 1/2 teaspoon garlic powder 1/2 teaspoon fresh thyme or rosemary, chopped (optional) Fresh parsley, chopped (for garnish) Preheat the oven to 200°C (400°F). Roast for 25–30 minutes, flipping halfway through until the carrots are tender and slightly caramelised. #backyardchef #roastcarrots PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. I will receive a small commission if you click one of the links and make a purchase. This is at NO extra cost to you, and it will assist me in maintaining my channel and creating more videos. I appreciate your support. Thank you for considering using these links.