阿嬷的秘方 | 鲍鱼肉粽完整教程｜Abalone and Salted Egg Dumplings /Bak Chang Recipe

#阿嬷的秘方 #福建鲍鱼咸蛋肉粽 #怎样绑粽子 大家想知道粽子是如何制作的吗？ 今天爾爾的阿嬷就要来分享她的独家秘方，和独特的福建鲍鱼咸蛋肉粽！ 一颗小小的粽子其实它的准备功夫并不少，看完我们的教程你就会觉得我还是去向别人购买比较好，再也不嫌人家卖的粽子贵了XD 以下是鲍鱼咸蛋肉粽所需要准备的材料食谱，详细过程请观看影片教学。 阿嬷的秘方 | 鲍鱼肉粽完整教程｜Abalone and Salted Egg Dumplings /Bak Chang Recipe 《30颗咸蛋肉粽食谱》 蒜米-200g 红葱-200g 栗子-300g 香菇-200g 蚝干-200g 糯米-2kg 五香粉-30g 胡椒粉-30g 酱油-200g 老抽-200g 幼盐-150g 油-500g 粽叶-300g 粽绳一包 咸蛋15颗 五花肉-1.5kg 鲍鱼-30粒 《Salted Egg Dumpling Recipe》 Garlic-200g Shallot-200g Chestnuts-300g Shiitake-200g Dried oysters-200g Glutinous rice-2kg Five Spice Powder-30g Pepper powder-30g Soy sauce-200g Dark Soy sauce-200g Fine salt-150g cooking oil -500g Bamboo or Reed Leaves-300g 15 salted eggs Pork Belly-1.5kg Abalone - 30 The following are the recipes for the preparation of salted egg dumplings, please watch the video for the detailed process. ----------------------------------------------------------------------------------------------------------------------- Backgroud Music By 猴子音悦 https://houzi8.com/ ————————————————————————————————————— 拍摄器材 Sony’s A7M3 Tamron 20mm f/2.8 Di III OSD M 1:2 Lens for Sony E mount Planar T* FE 50mm F1.4 ZA | SEL50F14Z Samyang 35mm f/1.4 AS UMC Rode Video Mic Pro Nanlite Forza 60 Editing Software - Final Cut Pro X Create Studio 剪映专业版 ————————————————————————————————————— 阿嬷的网店正式上架哟～想购买阿嬷制作的食品可以点击以下链接哦 https://shp.ee/nuk56yt