בגט צרפתי אמיתי בבית עם אוטוליזה - קל וטעים

As a French person living in Israel, I don't miss a lot of things from France. But there is this little something that you can't find here: a good baguette like the one we have in France! With a crispy crust and a soft inside. A good baguette it's the one you go for at the bakery, to eat with a nice meal, and that you end up eating almost entirely on your way home, piece after piece, because it has this taste of "I want more". So I won't lie, without a professional oven, a strict control of temperature and humidity, the right flour that you can't simply buy at the supermarket etc you can't make bread as the one you'll get in a French bakery. But this recipe definitely gives a good fight! I made 4 baguettes about 40cm long. You just need 4 ingredients: 600g bread flour (type 55 french or 0 Italian) 380g cold water 15g fresh yeast 12g salt IG:   / shalomaniclara   __________________________________________ Music promoted by La Musique Libre Jorm - Let's go skiing:    • |Musique libre de droits| Jorm - Let's go ...   Jorm:   / iamjorm   __________________________________________ Wanna see other recipes? ➡️The previous one - Lemon Meringue Pie:    • פאי לימון עם מרנג - 5 עיצובים ומתכון מפורט   ➡️A similar one - Chocolate brioche buns:    • לחמניות מתוקות בריוש בטעם שוקולד - מתכון ק...   ➡️In the same playlist - Croissants:    • מתכון לקרואסון חמאה וקרואסון שוקולד צרפתי ...