Homemade Apple & Onion Breakfast Sausages | Gourmet Woodsman

Elevate you breakfast sausage game with these apple & onion sausages. Bursting with flavor and made at home so you know the ingredients are wholesome. You can't go wrong with this easy to follow recipe. Apple & Onion Breakfast Sausage: pork butt or 70% lean pork 30% pork back fat or belly fat 1.5% kosher salt 0.25% black pepper 0.2% sage 0.1% ground mustard 0.08% red pepper flakes 3% nonfat dry milk 3% sauteed onions 10% caramelized onions 5% dehydrated apples 10% ice cold water 22-26mm sheep casings optional extras: 10% cheddar cheese or 1 Tablespoon per kilo of maple syrup As an Amazon Associate I earn a small commision from qualifying purchases. Use the following links to help support my channel. Weston Pro Series Meat Grinder https://amzn.to/48fQP87 The Sausage Maker Natural Hog Sausage Casings 29 To 32 MM https://amzn.to/4iwxToV WÜSTHOF Classic 10" Chef's Knife https://amzn.to/4plEiGm WÜSTHOF Classic 8" Inch Chef’s Knife https://amzn.to/3SOqyoT Victorinox Cutlery 8-Inch Curved Breaking Knife https://amzn.to/401WZnE HDPP plastic, NSF and Food Service Ready Cutting Board, 24"x18"x1/2" https://amzn.to/462opNU Vevor 10" Meat Slicer https://amzn.to/3FCoSvO FoodSaver Vacuum Sealer Machine https://amzn.to/3FX1IjK Vacuum Sealer Bags Rolls (2-Pack), 8” X 50’ Heavy Duty Commercial Grade https://amzn.to/4en6Avv Vacuum Sealer Bags Rolls 2-Pack 11"X50' Commercial Grade https://amzn.to/3ZxGQpR music: See You In The Rear View by Andreas Dahlbäck composed by David Nyström Epidemicsound.com