SEGREDOS DA PICANHA: A ARTE DE GRELHAR E ASSAR COM O MESTRE | Marcos Bassi - "A Magia do Churrasco”
The "The Magic of Barbecue" project, created in 2006, was conceived by meat artisan Marcos Bassi to share his knowledge and creations about meat and barbecue. With "The Magic of Barbecue," you'll learn everything from choosing the cut, cutting, and preparing the delicious barbecue, just like at the Marcos Bassi Meat Temple. Educational and timeless, with lessons and tips from the artisan who dedicated his life to the butcher's trade. --- Marcos Bassi, the renowned butcher and meat entrepreneur, founder of the Bassi brand, left an unforgettable legacy in the culinary world. In 1978, he founded the "Bassi Noble Meats Refrigeration Center," where he introduced several innovations, such as the pioneering vacuum packaging and aging process, resulting in exceptional cuts of meat, notable for their tenderness and unparalleled quality, which fueled the success of his brand. His passion for barbecue led him to create renowned cuts, such as the famous "Bombom do Alcatra" and the renowned "Steak do Açougueiro," which quickly won over the palates of meat lovers. He was also a key promoter of the traditional "Fraldinha," which became the second most popular cut in Brazilian barbecue and was consecrated as a gastronomic heritage of São Paulo at the prestigious Marcos Bassi Meat Temple. The notoriety of his work transcended borders, earning international recognition. The restaurant was named one of the ten best in the world in the acclaimed documentary "Steak Revolution," directed by French filmmaker Franck Ribière, featuring alongside gastronomic giants such as Peter Luger of New York and Hawksmoor of London. Today, the Marcos Bassi Meat Temple is a true union of efforts, the love of the Bassi family, and the support of loyal customers, working together to perpetuate the teachings and flavors that make the experience at this meat sanctuary a true gastronomic celebration and an unparalleled state of mind. --- Discover the Marcos Bassi Meat Temple: www.templodacarne.com.br Follow the Marcos Bassi Meat Temple on social media facebook.com/templodacarnemarcosbassi tiktok.com/@templodacarnemarcosbassi instagram.com/templodacarnemarcosbassi instagram.com/marcosbassidelivery instagram.com/tatibassi Rua Treze de Maio, 668 Bela Vista • São Paulo • SP [email protected] Phones: (011) 3289-8070 (011) 3251-1442

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