【※板前の食中毒防止法】夏のお弁当で気をつけたいポイント

◾️ Purchase Basque Cheesecake Here ◾️ https://shiawase777.theshop.jp/ ◾️ Basque Cheesecake's Instagram ◾️ Follow to make it easier to reserve your cheesecake. https://www.instagram.com/shiawasenii... ■ Kousei Principal's First Published Recipe Book ■ https://www.amazon.co.jp/dp/4046054328 Hello, I’m Kousei Iwanoue. I was born in 1985, making me 38 years old. I grew up in Nagasaki and started my culinary training in Nagoya at the age of 18. At 24, I went independent in Tokyo, successfully opening four restaurants. Over the past 14 years, I’ve not only managed restaurants but also worked as a corporate consultant and culinary skills instructor. This marks my 21st year as a chef. I strive to create engaging and useful food-related videos for everyone. ◾️ Fan Letters and Gifts ◾️ 〒150-0001 東京都渋谷区神宮前6-12-20 J6 Frontビル 6F Carry On Co., Ltd. / Kousei Principal (Note: Perishable items requiring refrigeration or freezing cannot be accepted.) ◾️ Business Inquiries ◾️ https://carry0n.co.jp/contact/corpora... ★ Kousei Principal’s Twitter https://twitter.com/KOUSEI26578627?la... ★ Kousei Principal’s Instagram   / kouseiiwanoue   ★ Kousei Principal’s TikTok https://www.tiktok.com/@kousei88888?_...