So solltest du deinen Hefezopf in Zukunft backen - Stuten mal anders- weich, zart, süß!

It always looks so easy, but to bake a really good and, above all, delicious mare or plaited loaf is not that easy! Often it is way too dry, too dark or not really penetrated. Today I'm going to show you a recipe that is guaranteed to succeed. With this, everyone can bake a delicious yeast marie in the future. You only need the following ingredients: 500g wheat flour (405 or 550) 13g fresh yeast cube (1/3 to 1/4 of the cube) 250g cold milk 80g soft butter 80g sugar 1 pinch of salt 1 pinch turmeric My jewelry: https://www.mainpunkt.com With the code: Weltverborgen you get free shipping worldwide. My knives: https://messervertrieb-rottner.de/ate... With the code: Weltverborgen10 you will receive a 10 euro discount on your purchase of 50 euros or more