Biomolekul • Part 1: Susunan dan Penggolongan Karbohidrat

This video contains Biomolecule material, and this part discusses the first part of carbohydrates. Carbohydrates (saccharides) can be divided into monosaccharides, disaccharides, oligosaccharides, and polysaccharides. Monosaccharides themselves can be divided into trioses (aldotriose and ketotriose), tetroses (aldotetroses and ketotetroses), pentoses (aldopentose and ketopentose), and hexoses (aldohexose and ketohexose). This part explains in detail the structure of the four types of monosaccharides, along with examples. So make sure to watch this video from start to finish. 00:00 Intro 00:27 Composition and Classification of Carbohydrates 04:11 Monosaccharides 06:47 Structure of Some Trioses 08:57 Structure of Some Tetroses 12:04 Structure of Some Pentoses 13:44 Structure of Some Hexoses 15:14 Properties of Monosaccharides Don't forget to subscribe to this channel, like and share this video with your friends. If you have any questions regarding unclear material, or suggestions and criticisms for this video and channel, you can write them in the comments column. Subscribe link: https://www.youtube.com/c/jendelasain... Let's support this channel through: https://saweria.co/jendelasains# For other parts, you can click the link below: Biomolecule Playlist:    • Biomolekul   Biomolecule Part 1 - Carbohydrates 1 (Composition and Classification of Carbohydrates, Structure and Properties of Monosaccharides):    • Biomolekul • Part 1: Susunan dan Penggolon...   Biomolecule Part 2 - Carbohydrates 2 (Glucose, Galactose, Fructose, Disaccharides Oligosaccharides, Polysaccharides, Identification Reactions and Uses of Carbohydrates):    • Biomolekul • Part 2: Jenis, Kegunaan dan R...   Biomolecule Part 3 - Protein 1 (Amino Acid):    • Biomolekul • Part 3: Asam Amino   Biomolecules Part 4 - Protein 2 (Protein):    • Biomolekul • Part 4: Protein   Biomolecules Part 5 - Lipids:    • Biomolekul • Part 5: Lipid (Asam Lemak, Le...   Credit: www.freepik.com https://pixabay.com/photos/potatoes-u... Madmad1234, CC BY-SA 4.0 (https://creativecommons.org/licenses/..., via Wikimedia Commons #windowsains #chemistry #biomolecules