Receta Orejas con harina Hoja de Plata
In this episode, Braulio, our master baker, will teach us how to bake delicious "orejas" (a type of pastry). Join us! Episodes: 00:00 Introduction 00:35 History 01:05 Recipe 01:33 Making the Dough 03:57 Shaping 06:04 Baking 06:20 Final Presentation Ingredients: Dough: 1 kg. Silver Leaf Flour 10 g. Salt 100 g. Vegetable Shortening 600 ml. Water Butter: 850 g. Margarine Shaping: 500 g. Refined Sugar Subscribe! Website https://harinaselizondo.com/ Instagram / harinaselizondo Facebook / fabricadeharinaselizondo
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