Italy's Forgotten Pastas | Milk Street TV Season 8, Episode 8

Milk Street heads to Italy to uncover lesser-known Italian pasta recipes that deserve your attention. Christopher Kimball and J.M. Hirsch prepare Pasta with Spicy Tomato and Pancetta Sauce, where the secret spicy ingredient takes everyone by surprise. Then, after getting a lesson on pasta shapes from across Italy, we make Handmade Orecchiette. Finally, Rose Hattabaugh makes Rigatoni alla Zozzona, a mash-up of cheesy, porky, egg-rich carbonara and spicy, tomatoey Amatriciana. Get the recipes: Pasta with Spicy Tomato and Pancetta Sauce: https://bit.ly/3A7TbaN Handmade Orecchiette: https://bit.ly/3BQgpTc Rigatoni alla Zozzona: https://bit.ly/3Y8xqiU Subscribe to Milk Street on YouTube: https://bit.ly/3kg5Lb3 Visit us at https://www.177milkstreet.com/plans Connect with us: Facebook:   / cpkmilkstreet   Instagram:   / 177milkstreet   TikTok:   / 177milkstreett   Pinterest:   / 177milkstreet   Flipboard: https://flipboard.com/@177MilkStreet Newsletter: https://www.177milkstreet.com/newsletter #italy #italiancooking #pasta #milkstreetrecipes #milkstreettv #spicypasta #naples #rome #rigatoni #penne #handmadepasta #orecchiette #italiancooks