Famous Mutton Pulao | मसालेदार मटन पुलाव | मुज़फ्फरनगर की तहरी | मस्त Mutton recipe | Chef Ranveer

MUTTON TAHARI /PULAO - (MUTTON TAHARI /PULAO Yadon) Yaadon ki 'teh' se ek 'Teheri/Tahari' ki Recipe, khaas for you 😎 This Mutton Teheri is neither a pulao, nor a Biryani, it's just major weekend goals justified 😋 *********************** THIS🥘M TH🍳M 🛒RB Store - https://www.amazon.in/shop/chefranveer 📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse 🔪Knives I use - https://amzn.to/4kzSJVe *********************** THIS IS YOU Mutton Tahari Preparation time 10-15 minutes Cooking time 35-40 minutes Serves 4-5 Ingredients For Mutton Tahari 3-4 tbsp Oil, oil 3 tbsp Ghee, ghee 4 large Onion, sliced 1 1⁄2 kg Mutton with bones, mutton Prepared ginger garlic paste, ginger garlic paste 1⅓ cup Curd, beaten, yogurt Salt to taste, salt to taste 1 tbsp Degi red chilli powder, Degi red chilli powder 1⁄2 tbsp Turmeric powder, turmeric powder 1 inch Cinnamon stick, cinnamon 2-3 no. Bay leaf, sharp leaf 2 no. Black cardamom, big cardamom 5-6 no. Green cardamom, green cardamom 2-3 no. Cloves, Cloves 1 1⁄2 cups Water 4 large Potatoes (peeled & diced). 1 cup Water, water 1 tbsp Tender Coriander stem, chopped 5-6 no. Green chillies (less spicy & roughly chopped) Green chillies 2-3 tbsp Coriander leaves, roughly torn, coriander leaves 1 kg Sella Basmati rice (washed) Sella Basmati rice 2 cups Water, water 5-6 no. Bhavnagri chillies, roughly chopped 3 large Tomatoes, roughly chopped Salt to taste, salt to taste 1 tbsp Mango pickle (optional) 4-5 cups Water, water For Ginger Garlic Paste 4-5 no. Green chillies (less spicy & cut into half) Green chillies 2 inch Ginger (peeled & sliced) Ginger 12-15 no. Garlic cloves, garlic For Onion Salad 3 medium Onions, sliced 5-6 no. Green chillies (less spicy & chopped) Green chillies 2 tbsp Lemon juice 2-3 tbsp Coriander leaves, chopped, coriander leaves Salt to taste, salt to taste 1⁄2 tsp Degi red chilli powder, Degi red chilli powder For Garnish Coriander sprig, coriander leaf Fried onion, fried onion Process For Mutton Tahari ● In a handi, add oil, ghee, once it's hot, add onions and saute until golden in colour. ● Add mutton with bones, prepared ginger garlic paste and saute for 4-5 minutes on high flames. ● Add curd, degi red chili powder, turmeric powder, salt to taste and cook for 10-12 minutes. ● Add bay leaf, black cardamom, green cardamom, cinnamon stick, cloves, water and mix well. ● Cover with a lid and cook for a while until well cooked. ● Add potatoes and let cook for a while. ● Add water, tender coriander steams and mix well. ● Add green chillies, coriander leaves, sella basmati rice, water, bhavnagri chillies, tomatoes, salt to taste, mango pickle and water. ● Cover with a lid and cook for a while until well cooked. ● Open the tahri and let it rest for a few minutes. ● Transfer to a serving dish and garnish with coriander sprigs and fried onions. ● Serve hot with onion salad. For Ginger Garlic Paste ● In a mortar and pestle, add the green chillies, ginger, garlic and grind to a coarse paste. ● Keep it aside for further use. For Onion Salad ● In a bowl, add onion, green chillies, lemon juice, coriander leaves, salt to taste, degi red chilli powder and mix well. ● Transfer to a serving bowl and serve with prepared mutton tahari. *********************** ⏩Exclusive UE2pmL : https://goo.gl/UE2pmL *********************** THIS IS WHAT YOU NEED TO KNOW: Kabuli Mutton Recipe -    • काबुली मटन पुलाव | Kabuli Mutton Pulao कबू...   Lahori Mutton Curry - The Best of Lahori Mutton Curry *********************** *********************** 🌎 Follow Ranveer Brar here too: ➡️ https://www.transportation.com ➡️   / ranveerbrar   ➡️   / ranveer.brar   ➡️   / trade   #muttontahari #muttonflower #ranveerbrar #muttonrecipe #muttonbird