Does it suck? Or do Miyabi knives have soul? Reviewing a tiny, beautiful Petty.
The star in this video is the Miyabi 5000MCD 90mm Petty. Miyabi knives receive a lot of hate (although hate might be a strong word) from the knife connoisseurs. I for one never roast or knock these knives. They are a gateway drug too many, and an end boss knife to others. They are certainly not crap in my opinion. Compared to Global knives.
▶︎
Shun vs Miyabi Knives | The Most In-Depth Comparison EVER (16 Series Compared)
▶︎
What is a Honesuki Knife? The Japanese Boning Knife | 5 Types Explained
▶︎
What Happened to the Cox .049? | The Engine That Couldn’t Survive Modern Childhood
▶︎
Japanese Knives v.s. "Japanese Knives" - How to Spot a Fake
▶︎
Rusty Old Kitchen Knives? The Japanese Method Restores Them Like New in 10 Minutes No Damage!
▶︎
Alton Brown Cooks Food | Episode 28: The Blade's The Thing
▶︎
He Started a Knife Store Because of His Addiction - Kevin's Collection pt. 3
▶︎
Too sharp?Tetsujin Metal Flow.
▶︎
Sekundenschnell scharfe Messer wie vom Profi | Einfach Genial | MDR
▶︎
This is why you want a Masamoto KS 240mm Gyuto
▶︎
Making Japanese carbide kitchen knife. Cutting with diamond wire in Japan!
▶︎
Japanese Kitchen Knife Unicorn Perfection? Kiyoshi Kato (Yoshiake Fujiwara)
▶︎
How to Season The Wood Handle On A Miyabi Birchwood Knife
▶︎
Best Japanese Knife in Osaka? I Finally Bought One!
▶︎
Miyabi Knives Series Overview: All Lines for 2025 plus C+M Exclusives
▶︎
Workhorse vs Laser Japanese Knives | 18 Knives Compared | Deep Knife Nerd Talk
▶︎
Why the Greatest Single-Action Shooter in History Was Officially Erased
▶︎
Visiting the new Showroom of Meesterslijpers/Knives World in Badhoevendorp
▶︎
Stop Wasting Money on Expensive Knives
▶︎