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Receta para 12 Pretzel de 95gr c/u INGREDIENTES (gr./ml.) Harina Todo Uso o Harina Pandera 720gr Agua* 340 ml Lev. Instantanea 8gr. o Lev. Seca 12 gr. o Lev. Fresca 24 gr Sal 15 gr Lardo o Mantequilla 30 gr Extracto de Malta o Papelon Derretido o Miel 25gr TOTAL MASA 1138 gr En Norte America y Europa agregar 5% Agua adicional: 35ml. Mezcla de Agua Alcalina: 1.25lt agua con 100gr Bicarbonato de Sodio
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