Cous cous di verdure

A tasty vegetarian dish! You can serve it hot or cold! Try it yourself and let us know! ;) ► Ingredients for preparing couscous with vegetables: COUSCOUS 200 g VEGETABLE BROTH 200 g CARROT 100 g BASIL to taste RED PEPPER 230 g YELLOW PEPPER 230 g AUBERGINES 320 g COOKED PEAS 150 g EXTRA VIRGIN OLIVE OIL (EVO) to taste SALT to taste PEPPER to taste ► SUBSCRIBE for more VIDEO RECIPES http://bit.ly/cookaroundTV View photo recipes and create your own Personal Recipe Book with Cookaround https://www.cookaround.com/ricetta/co... ------------------------------------------------------------------------ In the Cookaround kitchen, there's always something new to learn! You can choose from thousands of original Italian and international recipes that will add style and creativity to your dishes. ► WATCH MORE VIDEOS: APPETIZERS http://bit.ly/Cookaround-ANTIPASTI1 FIRST COURSES http://bit.ly/Cookaround-PRIMI1 MAIN COURSES http://bit.ly/Cookaround-SECONDI SIDE DISHES http://bit.ly/Cookaround-CONTORNI DESSERTS http://bit.ly/Cookaround-DOLCI SUGAR PASTE http://bit.ly/Cookaround-PDZ VEGETARIAN RECIPES http://bit.ly/Cookaround-VEGETARIANE ------------------------- Enter the world of Cookaround: the community for those who love cooking and everything related to it! http://www.cookaround.com/ Follow us on social media Facebook: https://www.fb.me/Cookaround Instagram:   / cookaround   ► DON'T MISS THE NEXT VIDEO RECIPE! Subscribe to the channel http://bit.ly/cookaroundTV