The Easiest Plant-Based Greek Yogurt You'll Ever Make

Craving thick, creamy Greek yogurt without dairy or mystery ingredients? In this video, I'll show you exactly how to make rich, tangy, plant-based Greek yogurt using easy methods anyone can follow. Whether you're looking for a healthy breakfast, snack, parfait base or a versatile ingredient for dips and sauces, this homemade yogurt delivers amazing texture and flavor. PLUS, I have included directions below if you want to make this in your counter-top oven OR in your Instant Pot 👍❤️ If you've been disappointed by store-bought vegan yogurts, give this homemade version a try! What's your favorite way to enjoy Greek yogurt? Let me know in the comments! 👉 For more simple whole-food, plant-based recipes made with everyday ingredients, subscribe and join us at Simple Pantry to Plate. 🏷️ #PlantBasedGreekYogurt #VeganYogurt #HomemadeYogurt #WholeFoodPlantBased #DairyFreeYogurt #SimplePantryToPlate ▶️ Recipes mentioned in this video: Onion Soup Mix:    • STOP Buying Expensive Bouillon!  4 JUNK-FR...   🔗 Links to products I use and recommend: Yogurt Strainer: https://a.co/d/002bKNvA 🥣 INGREDIENTS: 32 or 64 ounces Soy Milk (containing ONLY soybeans and water – nothing else) About 3 heaping tablespoons starter (from previous batch of plant-based yogurt, OR buy a small container of plain, unsweetened plant-based yogurt with live cultures such as Nancy's Organic Cultured Plain Soy or SILK Plain Yogurt Alternative). 3 tablespoons is fine whether using a 32 or 64 ounce carton of soy milk. 👩‍🍳 COUNTER-TOP OVEN DIRECTIONS: 1. In a glass bowl or deep dish whisk starter into soy milk. If you are not turning it into Greek yogurt and just want plain yogurt, I suggest mixing the soy milk and starter in a pitcher and pour it into jars. 2. Place UNCOVERED in a 110° oven for 12 hours. Many counter-top ovens will operate at 110°. 3. After 12 hours, remove from oven. Allow to cool. 4. Store in glass jars OR make Greek yogurt by transferring to a yogurt strainer or cheesecloth lined mesh strainer. 5. Place in fridge and allow to drain until it reaches the desired consistency. 24-72 hours. 👩‍🍳 INSTANT POT DIRECTIONS: 1. Pour soymilk into Instant Pot and add starter. Whisk well. If you are not turning it into Greek yogurt and just want plain yogurt, you can also mix the soy milk and starter in a pitcher and pour it into jars. 2. Put the lid on and leave it unsealed (Venting position) OR put the lid on and leave it sealed (it won't build pressure on Yogurt mode) OR Use a glass lid if you have one. 3. Set Instant Por on Yogurt Mode. 4. After 12 hours, remove lid. Allow to cool. 5. Store in glass jars OR make Greek yogurt by transferring to a yogurt strainer or cheesecloth lined mesh strainer. 6. Place in fridge and allow to drain until it reaches the desired consistency. 24-72 hours. 🍽️ SERVING SUGGESTIONS: 🥣 Breakfast Parfait Layer with fresh berries, granola, and a drizzle of maple syrup. 🍓 Fresh Fruit Bowl Top with strawberries, blueberries, peaches, bananas, or whatever fruit is in season. 🥒 Creamy Dips & Spreads Use it as the base for onion dip, ranch dip, tzatziki, or vegetable spreads. 🥗 Salad Dressings Blend with herbs, garlic, lemon juice, and seasonings for a rich, creamy dressing. 🌮 Taco & Burrito Topping A delicious dairy-free alternative to sour cream. 🥔 Baked Potato Topper Add chives, green onions, or fresh herbs for a simple, satisfying topping. 🍰 Baking Substitute Replace dairy yogurt or sour cream in muffins, quick breads, and cakes. 🥤 Smoothies Add a spoonful for extra creaminess and protein. 🍝 Creamy Sauces Stir into pasta sauces, soups, and casseroles for richness without dairy. 🧄 Savory Herb Spread Mix with garlic, dill, parsley, and lemon juice for a flavorful sandwich or wrap spread. yogurt, vegan greek yogurt, homemade greek yogurt, dairy free yogurt, vegan yogurt recipe, greek yogurt recipe, homemade vegan yogurt, soy yogurt recipe, plant based breakfast, vegan breakfast ideas, healthy breakfast recipe, high protein vegan recipe, dairy free breakfast, vegan meal prep, homemade yogurt recipe, whole food plant based, WFPB recipes, oil free recipes, plant based recipes, vegan cooking, easy vegan recipes, simple pantry to plate, healthy snack ideas, vegan parfait, yogurt parfait recipe, onion dip recipe, dairy free dip, healthy plant based snacks, probiotic foods, fermented foods, vegan protein, healthy vegan breakfast, dairy free greek yogurt, vegan meal ideas, plant based meal prep, healthy yogurt recipe, homemade dairy free yogurt, vegan kitchen, simple vegan meals, budget friendly vegan recipes, healthy eating, clean eating recipes, vegan pantry staples, plant based lifestyle, dairy free alternatives, easy breakfast ideas, vegan food, healthy recipes, yogurt starter, cultured yogurt