晨烤面包 只需12分钟！ 晚上整型好 早上直接烘烤牛奶夹心面包，新鲜松软好吃 Milk Buns l Only 12 Mins! Bake in the morning directly ▏佳宝妈美食

Milk Bread Buns l Only 12 Mins! Bake in the morning directly without waiting❗️So fresh & delicious! 12分钟晨烤面包❗️ 晚上整型好 早上直接烘烤的牛奶面包，夹心和不夹心的都有，新鲜松软好吃！不需等待，简单快捷！ Ingredients 配方：(24 milk buns) Fresh milk 175 ml 鲜牛奶175毫升 Whole egg 55 g +- 鸡蛋一个55克 All purpose flour or bread flour 250 g高筋面包粉250克 Instant dry yeast 3 g (1 tsp) 酵母3克 Granulated Sugar 15 g / 1 tbsp白糖15克 Salt 1.5 g (1/4 tsp) 盐1.5克 Unsalted butter 20 g 无盐黄油20克 Blueberries 10-20 蓝莓10-20个 Chocolate chips 巧克力豆 Black sesame as needed 黑芝麻 White sesame as needed 白芝麻 pan size 33 ㎝×23 ㎝ 烤盘尺寸 33 ㎝×23 ㎝ Directly bake in an oven at 190℃/375℉ for 12-15 minutes or until top turns golden brown, no preheat oven needed 烤箱不用预热，190℃/375℉烤12-15分钟至表面发黄 🔴 Subtitles of all languages are available in the video. Don't forget to turn on subtitles!! ✅ Friends, please watch the videos until the end to avoid missing the details 👈 Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos Thanks for your support ！ 每周视频更新二次，开启通知小铃铛，以免错过新更新的视频~ 喜欢我做的视频，请点赞、订阅、留言和分享！ 感谢大家的支持和鼓励！ #佳宝妈美食#Gabaomomcuisine#佳寶媽美食