Fricassée de pui cu ciuperci - rețeta de pulpe de pui fragede în cel mai cremos și delicios sos!

Today I present to you a recipe for tender chicken thighs in a creamy mushroom sauce with cream and white wine, incredibly tasty and the sauce... a miracle! Those who are looking for quick culinary recipes for family lunch will surely appreciate this easy-to-make recipe, which brings everyone together around the table. The dish is made according to the French recipe for chicken fricassée, one of the tastiest chicken recipes, but which we adapted so that it has a lower fat content. The original taste of fricassée, however, remained in the dish, so I invite you to watch the video and discover the recipe! You will discover even more details about the recipe on my blog, including the list of ingredients and the step-by-step preparation method, in text format: https://www.lauralaurentiu.ro/retete-... 00:00 Chicken fricassée recipe presentation 01:16 Ingredients 02:05 Seasoning and browning chicken legs 04:55 Preparing mushroom sauce with white wine