Prânz complet în 20 de minute - ficăței de pui cu usturoi, piure și salată, în același timp!

Notice to lovers of quick recipes: today I show you how I make chicken livers with garlic and onion, in a pan, served with mashed potatoes with butter and a green salad, all in just 20 minutes! Chicken livers are perfect for those times when we don't have much time, because they cook very quickly. In fact, to be tender, these livers are cooked to the limit, the most common mistake being cooking them too long. More details about the recipe, including the list of ingredients and the preparation method in text format, can be found on my blog: https://www.lauralaurentiu.ro/retete-...