Backfisch selber machen - Fisch im Backteig wie auf der Kirmes

Since there are no fairs or festivals this year, we simply have to make our own fried fish. With these instructions it will definitely work. Ingredients for the baking dough: 200 g flour 2 pieces of eggs 250 ml milk 1 sachet baking powder 15 grams 1 pinch of salt Link to the recipe with instructions - https://wp.me/p9uHGX-Gu Ingredients for the remoulade sauce: 150 g mayonnaise 80 g gherkins 2 pieces hard boiled eggs 1 teaspoon of parsley 1 pinch of salt, pepper, lemon juice Link to the remoulade video -    • Remoulade - ein Name für 2 Soßen / Rezepte   #Backfish ________________________________________________________ If you liked my video, just subscribe to my channel. If you also activate the bell, you will never miss a video of me again in the future. 👍😃 Link to my websites: Gastronomy Whispering - http://www.hoga-pr.de Recipes and more - http://www.hoga-pr.de/gastrovideo/ Imprint - http://www.hoga-pr.de/impressum More pages: Instagam -   / meiers_kochtipps   director and production: Markus Meier / Meiers Kochtipps Thanks for watching! If you liked the video, please give me a thumbs up, share it with your friends and subscribe to the channel! __________________________________________________________ My equipment: *Sony a 58 - http://amzn.to/1SMzXWR *Walimex lens - http://amzn.to/1Qy8AR3 *Panasonic Lumix - https://amzn.to/2O91wjR *Lumix FZ 300 - https://amzn.to/35HGoYd __________________________________________________________ SUBSCRIBE FOR MORE VIDEOS You don't want to miss any of my cooking videos anymore? Subscribe - http://www.meierskochtipps.de/abonnieren *By clicking on these links you support my Youtube channel when you buy. For you it will not become more expensive! affiliate link #Meiers cooking tips Translated with www.DeepL.com/Translator (free version)