"KC" Beef Jerky With the Cold Smoke Box • REC TEC Greg
Felt like using the cold box during a long cook, after 3.5 hours the meat had the level of smoke I was looking for and I finished in a dehydrator. Check out www.rectecgrills.com for more information.
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Close Up of Smoke Box on Recteq Dual Fire 1200 May 2025
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