Bûche mangue et fruits rouges - Bûche de Noël par Chef Sylvain

This fruit will log a ray of sunshine to your table ... The mango perfume and shards of red fruits, all accompanied by a Dax in coconut will travel the taste buds of your guests in the land of gluttony exotic. I propose you to discover this recipe mango and red berries yule log for a christmas color ... Subscribe now to: http://goo.gl/FiMsOs Ingredients for the recipe for mango and red berries yule log : Dacquoise coconut: 3 egg whites 30g caster sugar 90 g of icing sugar 70 g of grated coconut 20g ground almonds Mango Mousse: 500 grams of mango puree 160g caster sugar 4 gelatine leaves 400 g liquid cream 100 g egg white Red fruit cocktail Mirror Glaze: 220 g water 280 g of sugar 185 g liquid cream 125 g white chocolate 5 sheets of gelatine Find the recipe entirety on: http://www.lechef-cestvous.com/recett... ------------------------------------ Did you like this video, no hesitation ... SHARE, LIKE and COMMENTS this video! ------------------------------------ Find all of my recipes http://www.lechef-cestvous.com Subscribe now to Chef Sylvain chain and does not miss any of my videos: http://goo.gl/FiMsOs