南瓜面包 | 怎么做奶香南瓜馅儿面包 | Pumpkin Bread
可以做6个南瓜面包 This recipe can make 6 pieces of pumpkin bread 1. Dough面团： 260g Bread flour 筋面粉 1cup+2/3cup 105g Pumpkin puree 南瓜泥 25g Sugar 糖 2tbsp 3g Instant yeast 酵母 1tsp 2g Salt 盐 1/4tsp 1pc Egg 鸡蛋 60g Ice milk 冰牛奶 1/4cup 25g Unsalted butter 无盐黄油 2. Pumpkin filling南瓜馅儿： 500g Pumpkin puree 南瓜泥 25g Unsalted butter 无盐黄油 15g Wheat starch/Corn starch 澄粉/玉米淀粉 2tbsp 30g Milk powder 奶粉 1/4cup 10g Sugar 糖 2.4tsp 50g Malt sugar 麦芽糖 （可以用白糖代替，It can be instead with Sugar） Preheat the Oven on 185°C（370°F）, bake for 13 minutes 烤箱预热185°C（370°F）烤13分钟 Please leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos
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