美食新聞報道|北角74年馳名港式西餐 《阿飛正傳》取景地!大件夾抵食招牌羅宋湯 必食焗豬扒飯|TVB Plus
#TVBPlus #FoodNewsReport|A 74-Year-Old Renowned Hong Kong-Style Western Restaurant in North Point, Filming Location of "Days of Being Wild"! Affordable Signature Borscht and Must-Try Baked Pork Chop Rice Details: https://www.tvb.com/1Hf3nNRK In this episode of "Food News Report," the "Taste Bud Certification" segment features Michelin-starred chef Mok Chan-sum and host Wong King-ling (Bobo) visiting a nostalgic retro restaurant that was featured in the movie "Days of Being Wild," rediscovering the unique charm of old-school Western restaurants. The first dish served, "Grandpa's Borscht," is made with beef bone broth, noticeably thicker than the version found in typical Hong Kong-style cafes. It has a slightly spicy flavor, likely from chili peppers. The broth is made by simmering beef bones for several hours, then adding tomatoes, carrots, onions, and other ingredients, stir-frying until fragrant, and then refrigerating overnight to enhance the flavor. Next up was the "Russian Beef Tenderloin," a perfect accompaniment to rice. The beef was tender, paired with shredded green bell peppers, onions, and pickled cucumbers, offering a slightly sweet and sour flavor. The addition of pickled cucumbers was a unique touch, showcasing the dish's excellent preparation. The "Baked Pork Chop Rice" was equally layered. Besides the pork chop, it was topped with a generous amount of vegetables, not all of which were incorporated into the sauce, but rather diced separately for added texture. Beneath a rich tomato sauce, the base was distinct grains of Chinese fried rice, topped with a Western-style baked pork chop, demonstrating a fusion of Cantonese cooking techniques and European ingredients. The original sauce already contained vegetables cooked until melted, but the extra sautéed vegetable pieces were added before baking, a subtle touch that enhanced the overall quality. Finally, the nostalgic dessert, the "Banana Boat," served with three-colored ice cream, a common treat in 1950s Western-style ice cream parlors, symbolizing wealth and old-fashioned romance, providing a delightful ending to the meal. Queen's Restaurant Address: Shop G22, G/F, Harbour City, 51-61 Tanner Road, North Point #TVB #TVBPlus #FoodNewsReport #NorthPointFood #MoChanSam #WongKingLing #BoBo #WesternRestaurant #HongKongStyleWesternFood #SoySauceWesternFood #BakedPorkChopRice #RussianFood ------------------------------------------------------ Remember to follow TVB Plus's social media ❤️: / tvbplus.official / tvbplus

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