HOW TO MAKE KABULI PILAU - SECRET AUTHENTIC RECIPE REVEALED - AFGHANI NATIONAL DISH!
INGREDIENTS: 2 KG LAMB (LAMB SHANK IS PREFERED) 400 ML SESEME OIL 1 KG SELLA RICE (EXTRA LONG RICE) 3 MEDIUM ONION 1 HANDFUL OF GREEN CHILLIES 8-10 TOMATOES 4 TBS GARLIC 4 JULIENNE CARROTS 1 HANDFUL OF RAISINS 1 TBS CARDAMON "SMASH TO RELEASE THE PODS" 1 TBS CRACKED BLACK PEPPER 1 TBS GROUND CUMIN POWDER WATER PLEASE FOLLOW THE TECHNIQUES & INSTRUCTIONS ON THE VIDEO FOR THE BEST RESULT. Instagram: / latifs_insp ... Facebook: / latifsinspir ... SUBSCRIBE: / latifsinspi. .
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