Cangrejitos de Guayaba y Queso estilo Cubano | Receta Facil Paso a Paso!

There's nothing more Cuban than the smell of freshly baked Guava and Cheese Rolls! In this video, I'll show you my easy step-by-step recipe so your Cuban rolls turn out spectacular! You'll learn how to achieve that soft, airy, and perfectly golden dough with the ideal balance between the sweetness of the guava paste and the creaminess of the cheese. 👩‍🍳 Recipe: Guava and Cheese Cuban Rolls Ingredients: For the starter: 180 ml warm milk 60 ml warm water 7 g active dry yeast 1 tablespoon sugar For the dough: 500 g all-purpose flour 80 g sugar 60 g butter (at room temperature) 3 g salt For the filling and topping: Guava paste to taste Cream cheese to taste 1 egg (for egg wash)